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March 4, 2015

Could a Change of the Guard at McDonald’s Mean a Change in the Menu for the Healthier?

The mighty fast-food giant McDonald’s is facing the toughest challenge in the brand’s history. It is still a giant, but a steady loss in sales and a changing marketplace might put company management in a mood to make the biggest changes yet in its menu… Or not.

There is no hint of what will happen now that Steve Easterbrook, the Brit who turned around McDonald’s European fortunes almost a decade ago, has taken over for outgoing CEO Don Thompson this month. And so far, Easterbrook, who built a reputation for being more media friendly in Europe, isn’t talking.

“Steve is not doing any interviews so he can begin to focus on the task at hand and manage through the leadership [...]

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December 14, 2012

Organic vs Conventional Eating: Well.Org Looks at the Facts

Thinking about the types of food you consume can make huge difference in your health and lifestyle. Organic food is not only more nutritious but it can actually save you money in the long run, when you factor in healthcare cost over the years.

We have created this infographic from several recent health articles and authoritative sources to help you eat healthier. There are plenty of reasons to eat organic foods and people seem to be catching on. Organic foods are the fastest growing and most profitable segment of American agriculture. We have included the unhealthiest conventional foods, some of which may shock you. We’ve also compared the characteristics of a grass fed cow to [...]

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